Carne Asada Tacos + Acar

Ingredients 

• 4 Tbsp Nan Yang Delight Acar, roughly chopped

• ½ lb carne asada

• 4 corn tortillas

• ½ white onion, finely chopped

• ½ avocado, sliced

• 2 Tbsp chopped cilantro

• 2 Tbsp crumbled cotija or queso fresco

Instructions

1. Cook the carne asada over high heat until nicely charred. Slice thin.

2. Warm the tortillas in a dry pan.

3. Fill tortillas with carne asada, then top with onion, avocado, and a spoonful of Acar.

4. Finish with cheese and cilantro.

Watch the reel here.